亞當 衣索比亞 日曬處理 淺焙 咖啡豆

入口是明顯的花香伴隨著甜桃般的細緻酸質，中後段帶著熟度剛好的紅蘋果酸甜香氣，整體風味優雅尾韻綿長。

產國：衣索比亞

產區：班奇馬吉

海拔：1900 - 1920公尺

品種：Gori Gesha

處理法：日曬處理

烘焙度：淺焙

風味調性：花香、甜桃、紅蘋果

口感特色：整體風味優雅、尾韻綿長

The cup opens with pronounced floral aromas accompanied by the delicate acidity of sweet peach, unfolding into the balanced sweet-tart notes of a perfectly ripe red apple. An elegant profile with a lingering finish.

Country: Ethiopia

Region: Bench Maji

Altitude: 1,900 - 1,920 m

Varieties: Gori Gesha

Process: Natural

Roast Level: Light Roast

Flavor Notes: Floral, Peach, Red Apple

Cup Profile: Elegant profile, lingering finish