荼蘼 自家配方 淺焙 咖啡豆

「荼蘼」以春末夏初才綻放的花朵命名。

它不急著爭春，而是在季節轉換之際，安靜地展開屬於自己的香氣。

這款配方豆帶有白蘭地的香氣、細緻花香，以及檸檬般明亮清爽的酸甜感。

我們以哥倫比亞與衣索比亞咖啡豆調配，透過淺焙呈現乾淨、優雅且具有層次的風味表現。

入口時是輕盈的果酸與花香，隨後浮現柔和酒香，尾韻清甜而明亮。

「荼蘼不爭春，寂寞開最晚。」

－蘇軾《杜沂遊武昌，以酴醾花菩薩泉見餉》

這款咖啡獻給每一位為了目標持續努力的人。即使不是最早盛開，也能在屬於自己的時刻，綻放出最迷人的樣子。

生豆產地：哥倫比亞、衣索比亞

烘焙度：淺焙

風味調性：白蘭地、花香、檸檬

風味特色：淡雅酒香、花香、明亮酸甜、清爽細緻

Rosa Fortuneana

Rosa Fortuneana is named after a flower that blooms only around late spring and early summer.

It does not rush to compete with spring. Instead, as the seasons begin to shift, it quietly reveals its own delicate fragrance.

This blend carries notes of brandy, gentle florals, and a bright, refreshing lemon-like acidity and sweetness.

Made with coffees from Colombia and Ethiopia, this light roast highlights a clean, elegant, and layered flavor profile.

At first sip, you’ll notice a light fruit acidity and floral aroma, followed by a soft brandy-like fragrance. The finish is sweet, bright, and refreshing.

Origin: Colombia, Ethiopia
Roast Level: Light roast
Flavor Notes: Brandy, floral, lemon
Flavor Profile: Delicate brandy aroma, floral, bright acidity and sweetness, clean and refreshing